Cheddar Jack Nutrition Facts
Serving Size 1 oz (28 g, approx. 22 crisps)
Servings Per Container approx. 6
Amount Per Serving
Calories 130
Calories from Fat 70
% Daily Value*
Total Fat 8 g 12%
Saturated Fat 1.5 g 8%
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 190 mg 8%
Total Carbohydrate    16 g 5%
Dietary Fiber <1 g 4%
Sugars 1 g
Protein 1 g
Vitamin A 0% · Vitamin C 6% ·
Calcium 2% · Iron 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Sat Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate 300 g 375 g
Dietary Fiber 25 g 30 g

INGREDIENTS: DRIED POTATOES, CORN OIL, COTTONSEED OIL, RICE FLOUR, WHEAT STARCH AND CORN SYRUP SOLIDS. CONTAINS 2% OR LESS OF: GLYCEROL MONOOLEATE, SALT, WHEY, CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), MONTEREY JACK CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), DEXTROSE, ONION POWDER, NATURAL AND ARTIFICIAL FLAVORS, GARLIC POWDER, CREAM, MONOSODIUM GLUTAMATE, TORULA YEAST, NONFAT MILK, JALAPEŅO PEPPER, BUTTERMILK, YEAST EXTRACT, BUTTER, LACTIC ACID, CITRIC ACID, PAPRIKA EXTRACT (COLOR) AND SOY LECITHIN.
CONTAINS WHEAT, SOYBEAN AND MILK INGREDIENTS.

DISTR. BY PROCTER & GAMBLE, CINCINNATI, OHIO 45202, U.S.A.


Close Window